Here is a little video I made to recap the amazing year that was 2010. I hope you enjoy it, and we look forward to all of the excitement 2011 has to bring! Happy New Year!
Thursday, December 30, 2010
2010: The Year in Review
Posted by Jen and Jerome at 3:08 PM 1 comments
11 years...
Last week, Jerome and I celebrated the 11th anniversary of our first date. We had our usual dinner at Flemings in Newport Beach, and during dinner we were reminiscing over our 11 fun, and sometimes arduous years, together. Many things have changed from our first date back in 1999 till now. Family dynamics have grown and shifted, careers have evolved, friendships have came and gone, reality TV has grown from more than just the Real World on MTV, and technology has become the beast that drives our communication. One thing we laughed about was how much the style of cell phones has changed since the year we got together. Rather than post a montage of pictures of us throughout the years, I thought it would be more exciting to take a walk down cell phone memory lane. Wow, time has certainly changed!






Posted by Jen and Jerome at 1:17 PM 3 comments
Sunday, December 26, 2010
Sundays with Jerome: Chile Relleno Souffle & Averie's Room Day 01
This Christmas was probably our best holiday yet with the family. We had a great breakfast with Chile Relleno Souffle, fruit, homemade sticky buns, bacon, sausage and mimosas. We opened presents, talked, went to see Black Swan (not your typical Christmas movie to put you in the holiday spirit but it was AMAZING) and played Just Dance 2 on the Wii. Interesting thing about Just Dance 2, apparently I am not as good a dancer as I thought I was OR I had too much rhythm that the Wii controller couldn't recognize my sic moves. Nevertheless, I spent the entire day with most of my family and didn't get annoyed.
CHILE RELLENO SOUFFLE
7 eggs
1 1/2 lbs jack cheese
1/2 lb pepper jack cheese
1 pint sour cream
14 oz green chilis
Butter a large casserole dish (9x13). Shred the 2 lbs of cheese. Layer casserole in this order: cheese, salt, pepper (to taste) chilis, then repeat ending with the cheese. Beat the sour cream and eggs together. Pour over casserole. Bake at 350 degrees 60 - 90 minutes, or until the top is golden brown. Take it out of the oven and let is sit 5-10 min so the juices can absorb.
Also this weekend, I started to work on Averie's room. The guest room which is now Averie's room has been empty for a few weeks and I kept telling myself I had plenty of time to work on it before she came. I do have time to finish the room before she comes BUT the baby shower is at the end of January so I now only have four weeks to complete my masterpiece. Plenty of time in my mind, to put up raw wood planking, wallpaper, paint the walls, build new closet doors, install crown molding, baseboards, chair rails, assemble all of the baby furniture, and in the living room, mount the TV, build shelves for the shelving unit, build doors to hide the shelves, paint the new doors and clean it all up to make it look spectacular. Thank goodness we will have three days to work on it next weekend during New Year's. We will be ringing in the new year by getting high on paint fumes and maybe a little bubbly.
I am so excited for the vision of the finished project that I wanted to jump on it a little early...also because my EASY projects always end up being a lot harder and take more time than I imagined. The video below is of Averie's room before I started today. It does have the baseboards removed but that's about it.
I ended up getting a lot finished in 5 hours. I put up most of the planking except for the odd sizes of the edges and I need about 4 more feet of planks. Overall I am pretty happy thus far. I decided to install each plank individually instead of using the prefabricated sheets because I loved the durability and look of each plank butt up against each other. We used the prefabricated planks in our bathroom and works for in there but I wanted Averie's room to be done right the first time. I am definitely taking my time with this room and making sure everything is perfect. The video below is what I finished today. All of the wood is raw so I will need to paint to prepare for the mass painting next weekend. I hope to get A LOT accomplished next weekend...meaning the entire room if the weather permits and the paint can dry properly. Tune in for the next update to see what we accomplished. As a teaser, the colors for Averie's room are French Silver and Blackberry Wine.
I hope everyone had a great holiday and has a wonderful New Year.
xo, Jerome
Posted by Jen and Jerome at 7:03 PM 2 comments
Monday, December 20, 2010
Averie Update

Posted by Jen and Jerome at 4:05 PM 2 comments
